Easy-(Pea)sy: Vegetarian and Vegan Eating in London. Carolyn Bradley, University of Southern California.

Traveling around Europe can sometimes be difficult as a vegetarian or vegan. Germany is known for its heavy meat dishes like schnitzel and bratwurst. Spain has Jamón Ibérico and chorizo. France, of course, has escargots. Knowing all this before coming to London, I believed it would be just as difficult to find options that suited … Continue reading Easy-(Pea)sy: Vegetarian and Vegan Eating in London. Carolyn Bradley, University of Southern California.

A Year in Istanbul at Koç University. Reflections from Harvey Jones, History & Politics student at Queen Mary.

Like most people before their year abroad I was nervous. For me, the main worries concerned whether I’d make any friends and whether I’d be able to have fun in a place that was so different to home. My primary concern was whether I could find friends among people I thought would be so different … Continue reading A Year in Istanbul at Koç University. Reflections from Harvey Jones, History & Politics student at Queen Mary.